How to Make Easy, 4 Ingredient Oreo Fudge

Oreo fudge is the perfect tasty treat to make for almost any occasion. This easy-to-make, 4-ingredient recipe calls for cream cheese, confectionary sugar, white chocolate chips, and, of course, Oreos!


– 1 (8 ounces) package of cream cheese, room temperature – 4 cups Confectionaries Powdered or Icing sugar – 1 1/2 teaspoons pure vanilla extract – 15 ounces white chocolate or white chocolate chips, chopped or chips – Oreo cookies, broken into chunks

Step 1

Begin by combining your cream cheese and icing sugar in a large bowl and mixing it until it becomes smooth.  Melt white chocolate chips by using the microwave for 1.5 minutes on high.

Step 2

Combine the chocolate in with the icing sugar and cream cheese mixture. Toss in Oreo cookie chunks. Don't over mix!

Step 3

Pour fudge into parchment lined baking tray and add the remaining Oreo cookies to the top. Top with candy cane or another optional topping if desired.

Step 4

Using a sharp knife, slice Oreo Fudge into pieces. Serve and ENJOY!